HomeOrganisational units

Nutrition and Preventive Medicine

Organisational unit: Research Group

  1. 2021
  2. Published
  3. Published

    Post-bariatric surgery nutritional follow-up in primary care: a population-based cohort study

    Parretti, H., Subramanian, A., Adderley, N., Abbott, S., Tahrani, A. & Nirantharakumar, K., 1 Jun 2021, In : British Journal of General Practice. 71, 707, p. e441-e449 9 p., 707.

    Research output: Contribution to journalArticle

  4. E-pub ahead of print
  5. Published

    Effects of in vitro metabolism of a broccoli leachate, glucosinolates and S-methylcysteine sulphoxide on the human faecal microbiome

    Kellingray, L., Le Gall, G., Doleman, J. F., Narbad, A. & Mithen, R. F., Jun 2021, In : European Journal of Nutrition. 60, 4, p. 2141–2154 14 p.

    Research output: Contribution to journalArticle

  6. Published

    Experiences and perceptions of dietitians for obesity management: a general practice qualitative study

    Abbott, S., Parretti, H. & Greenfield, S., Jun 2021, In : Journal of Human Nutrition and Dietetics. 34, 3, p. 494-503 10 p.

    Research output: Contribution to journalArticle

  7. Published

    Socio-demographic predictors of uptake of a virtual group weight management program during the COVID-19 pandemic

    Abbott, S., Parretti, H. M., Hazelhurst, J. & Tahrani, A. A., Jun 2021, In : Journal of Human Nutrition and Dietetics. 34, 3, p. 480-484 5 p.

    Research output: Contribution to journalArticle

  8. Published
  9. Published

    Acute Effects of Polyphenols on Human Attentional Processes: A Systematic Review and Meta-Analysis: Polyphenols and Attention

    Hepsomali, P., Greyling, A., Scholey, A. & Vauzour, D., 24 May 2021, In : Frontiers in Neuroscience. 15, 678769.

    Research output: Contribution to journalArticle

  10. Published

    Increased hippocampal excitability in miR-324-null mice

    Hayman, D. J., Modebadze, T., Charlton, S., Cheung, K., Soul, J., Lin, H., Hao, Y., Miles, C. G., Tsompani, D., Jackson, R. M., Briggs, M. D., Piróg, K. A., Clark, I. M., Barter, M. J., Clowry, G. J., Lebeau, F. E. N. & Young, D. A., 17 May 2021, In : Scientific Reports. 11, 1, 10452.

    Research output: Contribution to journalArticle

  11. Published

    Therapeutic Opportunities for Food Supplements in Neurodegenerative Disease and Depression

    Businaro, R., Vauzour, D., Sarris, J., Münch, G., Gyengesi, E., Brogelli, L. & Zuzarte, P., 14 May 2021, In : Frontiers in Nutrition. 8, 669846.

    Research output: Contribution to journalReview article

Previous 1 2 3 4 5 6 7 8 ...171 Next

ID: 7183188